Hachi small pot

[ . BACK to DARUMA MUSEUM TOP . ]
:::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::

Small pot (hachi)

Here is a sample from Kyoyaki pottery 京焼.
signed 平安春峯造

It is a small pot to serve sweets for the tea ceremony.
About 8,5 cm high and 17 in diameter.








Detail of the face


Photos from my friend Ishino.



:::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::




hachi はち【鉢】 bowls of all kinds

asabachi 浅鉢 shallow bowl. flache Schale
chawan 茶碗 ricebowl. lit. "tea cup". Reisschale, Schüssel
chuubachi 中鉢 bowl of middle size
daenbachi, daen hachi 楕円鉢 oblong bowl
daibachi 大鉢 big bowl. grosse Schale
donburi どんぶり【丼】 bowl, usually with a lid of the same pattern. Donburi-Schüssel
donabe 土鍋 earthware pot. irdener Kochtopf

futatsuki wan 蓋付き碗 bowl with a lid (often for chawan mushi)
fukabachi 深鉢 deep bowl. tiefe Schale
guratan sarabachi グラタン皿鉢 bowl for gratin (usually heat-proof)
kakubachi 角鉢 square bowl. viereckige Schale
katakuchi bachi 片口鉢 bowl with a spout on one side. Schale mit Ausguss an einer Seite
kobachi 小鉢 small bowl. kleine Schale

mamebachi 豆鉢 very small bowl
meshiwan めしわん【飯椀／飯碗】 bowl for rice. Reisschale
sankaku asabachi 三角浅鉢 shallow bowl with three corners

tonsui とんすい small bowl with a handle (to take your own portions from a larger pot)
..... tetsuke tonsui 手付とんすい with a handle. Portionsschale.
It often comes with a small saucer

. WASHOKU
UTSUWA うつわ【器】, vessel or dish 　






:::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::　


kigo for all summer



suzu no hachi 錫の鉢 (すずのはち) small pot of tin
suzu no sara 錫の皿（すずのさら）plate of tin

Tin is close to silver, and its shining surface gives the food in summer a cool appearance. With some dewdrops on the plate it is even more refreshing.



鮮膾や露泛べたる錫の鉢
sennamasu ya tsuyu ukibetaru suzu no hachi

fresh namasu fish -
dewdrops hover over
the tin pot

Aoki Getto 青木月斗



namasu is a dish of finely chopped raw fish and vegetables soaked in vinegar.

. WASHOKU
なますkind of vinegar dressing
and related KIGO



[ . BACK to WORLDKIGO　　TOP . ]
:::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::